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🌋 Why Kids Should Learn About Natural Disasters

Nature Study - Natural Disasters 🌦️ Introduction Natural disasters like hurricanes, earthquakes, floods, wildfires, and blizzards can sound scary, especially to young children. But teaching kids about these powerful forces of nature doesn’t have to be frightening. In fact, learning about them helps children feel prepared, confident, and curious about the world around them. 🌎 What Are Natural Disasters? Natural disasters are extreme events caused by the Earth’s natural processes. They can happen anywhere in the world and include: Hurricanes – giant storms that form over warm oceans with strong winds and rain Earthquakes – sudden shaking of the ground when rocks deep below the surface move Volcanoes – mountains that can erupt with hot lava and ash Floods – when heavy rain or rising water covers the land Wildfires – large fires that spread quickly through forests or grasslands Tornadoes – powerful spinning columns of air that touch the ground Snowstorms and Blizzard...
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🍯 Kid-Friendly Peanut Butter Chocolate Chip Granola


It's growing season (not talking about plants here) and growing littles need fuel - healthy fuel! This chocolately peanut buttery granola is the perfect snack to add to the line up of healthier summer snacks. Enjoy!

Ingredients

3 cups rolled oats

½ cup peanut butter

¼ cup maple syrup

2 tbsp coconut oil

1 tsp vanilla extract

¼ cup pumpkin seeds

¼ to ½ cup chocolate chips (set aside to stir in after baking)


Instructions

1. Preheat oven to 325°F (165°C). Line a large baking sheet with parchment paper.


2. Warm wet ingredients

i. In a small pot (or microwave-safe bowl), melt together; peanut butter, maple syrup, coconut oil.

ii. Stir until smooth and remove from heat. 

iii.Mix in vanilla.


3. Combine dry ingredients

In a big bowl, mix; oats & pumpkin seeds


4. Mix it all together

Pour the peanut butter mixture over the oats and stir until everything is well coated.

5. Spread & bake

Spread the granola evenly on the baking sheet. Press it down a little with a spatula if you like chunkier granola.


6. Bake for 20–25 minutes, stirring halfway through. Watch closely near the end to avoid burning.


7. Cool completely (very important for crispness), then stir in the chocolate chips. The granola will crisp up as it cools. You can also add your favourite dried fruits or coconut flakes.


Serve with yoghurt or a glass of milk. 

Bon Appetit!


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